lichen cetraria (Icelandic moss), clover flowers.
mix two tablespoons of tea with 500 ml of hot water. Let steep for some 30 minutes. The finished broth is cooled and the liquid is filtered off. Leave the liquid in the refrigerator for two daysю.
Drink ¼ glass 2-3 times a day before meals. The drink tastes somewhat bitter, so you may wish to dilute it with water or add lemon to it.
Store at temperatures from 5°C to 20° C with RH no more than 70%.
Shelf life: 2 years.
60 g.
Description:
Tea made from lichen cetraria,or Icelandic moss is a natural antibiotic. It also helps preserve the body’s microflora and get rid of inflammation. This slightly bitter drink gently envelops the insides of the stomach, removes phlegm and destroys pathogenic flora in the lungs and bronchi. It also has antioxidant properties.
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